Bali Cooking Classes
Casa Luna Cooking School in Ubud is probably one of the longest established cooking schools in Bali, and for good reasons, as it is also one the most famous.
Casa Luna Cooking School classes provide a fascinating insight into Balinese life, beliefs and culture through learning about its food, cooking and culinary myths.
Class discussions are relaxed and friendly and are held in the elegant grounds of the Second Honeymoon Guesthouse. They include specific references to the role of food in Balinese society, its ceremonial use and religious importance.
Participants learn about the exotic herbs and spices used in ceremonial and everyday Balinese dishes and are encouraged to actively help prepare the lavish Balinese feast that will then be enjoyed with a glass or two of the local rice wine or homemade hibiscus tea.
Complete class notes are provided.
Classes are held Monday to Friday and daily schedules are as follows:
Monday – Second Honeymoon Guesthouse 9.30am — 1.00pm
Rp 300,000 per person Meet at Second Honeymoon Guesthouse at 9.30am to cook the following dishes:
Spiced fish in banana leaves
Frangrant tuna curry
Asian spinach in tomato sambal
Black rice pudding
Carrot & cucumber salad
Tuesday – Market tour 8.00am — 1.00pm
Rp 300,000 per person Meet at Casa Luna at 8am, visit the markets and then finish up at Second Honeymoon Guesthouse. The following dishes will be cooked:
Mie Goreng
Fern salad
Roasted white eggplant
Green coconut crêpes
Tempe curry
Wednesday – Second Honeymoon Guesthouse 9.30am — 1.00pm
Rp 300,000 per person Meet at Second Honeymoon Guesthouse at 9.30am to cook the following dishes:
Balinese chicken satay
Beans in coconut milk
Lawar
Corn fritters
Gado-Gado
Fragrant yellow rice
Thursday – New market tour 8.00am — 1.00pm
Rp 300,000 per person Meet at Casa Luna at 8am, visit the markets and then finish up at Second Honeymoon Guesthouse. The following dishes will be cooked:
Balinese Chicken Curry
Coconut Bean Salad
Tofu Fritters
Stir Fried Eggplant
Grilled Anchovy Sambal
Sago Pudding
Friday – Beginner’s class 9.30am — 1.00pm
Rp 300,000 per person A class at Second Honeymoon Guesthouse for the newcomer to the Indonesian kitchen. We’ll have you making the following delicious traditional Balinese dishes in no time:
Nasi goreng
Krupuk
Peanut sauce
Fruit in coconut milk
Learn Indonesian



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